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Mango Tropical Smoothie
Enjoy this cool dairy-free shake on a hot summer day.

Serves: 4, about 1 cup 

INGREDIENTS:
2 cups
frozen  mango, diced
1 cup light coconut milk
1/4 cup sugar
1/2 cup ice
1/2 cup cold water

DIRECTIONS:
  1. Place mango chunks in a blender with coconut milk, sugar, ice and water.
  2. Blend until smooth; adding more ice if necessary.
  3. Serve immediately in 4 chilled glasses.

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