Mango Tropical Smoothie

Enjoy this cool dairy-free shake on a hot summer day.

Serves: 4, about 1 cup 

INGREDIENTS:

2 cups frozen  mango, diced

1 cup light coconut milk

1/4 cup sugar

1/2 cup ice

1/2 cup cold water

DIRECTIONS:

1. Place mango chunks in a blender with coconut milk, sugar, ice and water.
2. Blend until smooth; adding more ice if necessary.
3. Serve immediately in 4 chilled glasses.